A popular favorite of many people, National Pasta Day is celebrated every year in October 17 and World Pasta Day date is October 25. Since the first National Pasta Day was held in France in 1860, the celebration has gained worldwide popularity. With its origins in France, this festive dish grew to become one of the most popular dishes all over the world.
With its spread across various countries, the celebration now includes almost all countries in the world. Here are some of the most common facts about National Pasta Day.
What Day is National Pasta Day 2021?
The origin of National Pasta Day dates back to the middle of the nineteenth century. Credited to Italian immigrants to America, the original version of National Pasta Day celebrated annually on the third Sunday of the month of October.
National ( in USA) Pasta Day celebrated-
- Year > 2021
- Date > 17th October
- Weekday > Sunday
World Pasta Day 2021 Date
With the traditional origins behind it, National Pasta Day today is celebrated annually in nearly every country in the world. This includes every continent but Antarctica! On this day, people from all parts of the globe converge on the U.S. to share their love of tasty food and drink.
International Pasta Day is celebrated-
- Year > 2021
- Date > October 25
- Weekday > Monday
National Pasta Day Celebrations, Traditions
Today, National Pasta Day celebrations have evolved to celebrate the traditional ingredients and flavors that are integral to the true Italian fare. The Italian people are known for using a lot of different fresh vegetables and meats during preparation of their pasta dishes. The most popular and widely used ingredients include: onions, garlic, fresh herbs, tomatoes, bell peppers, mushrooms, cucumbers, salt, pepper, oregano, parsley, thyme, seasonings, cheese, butter, and bacon.
On special occasions, additional ingredients may include cream, margarine, nuts or powdered milk. National Pasta Day is a time to enjoy the many great recipes that use these ingredients and to explore the depth and breadth of the different flavors that can be found in Italy.
In fact, National Pasta Day is not only about the ingredients and the dishes itself. Italy as a whole is also celebrating this very special day. In the days leading up to October, various events and parties are held to help celebrate this international event. Many family friendly restaurants and food festivals are held to help bring the Italian celebration to your neighborhood.
There are various ways to celebrate National Pasta Day depending on where you live in Italy. If you live in the south, a typical Italian celebration may consist of family members gathering around the table and eating spaghetti with a tossed salad. If you live in the north, you will probably eat pizza or macaroni and cheese. But no matter which region of Italy you live in, when it comes to National Pasta Day, everyone knows that the best dish to eat is Rigatoni sauce.
National Pasta Day Facts
There are hundreds of pasta recipe websites on the internet, offering step by step instructions on how to make these delicious pastas. Since there are so many different types of noodles that can be used in a recipe, it can sometimes be a little confusing.
When it comes to National Pasta Day, however, there is only one recipe that you need to follow and that recipe just happens to be one of the best-known. Follow the recipe that the television shows and celebrity chefs use and you will have an awesome meal that your family will love. And once you have tasted it, you will never want to go back to regular old spaghetti.